Ah my first up to date post! Tonight I cooked 3 kinds of dumplings, pork w/ Thai chilies, pork w/ shrimp, and pork w/ 2 kinds of mushrooms. To companion my dumplings I made char siu (Chinese BBQ Pork), some steamed rice, and garlic stir fried broccoli!
To start I got out my Bamboo Steamer
The dumplings as they finished cooking
The cooked, plated and ready to be eaten dumplings
And my char siu accompaniment!