Tuesday, April 27, 2010

< Insert Bad Egg Pun Here >

Ok, so I'm not one for puns. Yet as of late I've taken to making my share of omelette's, or when im more company in the morning fritattas. With a range from the classic western, to a more creative breakfast sausage and caramelized apple fritatta; here's some of my ideas.
Western omelet, with mushroom, red and green pepper, onion, bacon, topped with cheddar

omelet with guacamole inside, topped with hot salsa
(inspiration for this was found at closetcooking.blogspot.com)
Broccoli, spinach, bacon, cheddar fritatta
Caramelized apple, breakfast sausage, cheddar cheese fritatta
Italian fritatta, hot Italian sausage, red pepper, red onion, mozzarella cheese
Hawaiian omelet, bacon, pineapple, and mozzarella

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